fermented soybean meaning in Chinese
淡豆豉粉末
豆酱
Examples
- Study on the nutritional fermented soybean with orange peel
陈皮营养豆酱的研制 - Study on white particles in fermented soybean paste
豆酱中白色物质的分析研究 - Analysis on the nitrogen components in chinese traditional fermented soybean products
对中国传统发酵豆制品中各种含氮组分的分析 - Exploitation and utilization of microbial resources in chinese traditional fermented soybean products
中国传统发酵豆制品中微生物的发掘与利用 - Fermented soybean curd , a highly flavoured and nutrition food , is a traditional chinese fermented food and are widely consumed by the world
摘要腐乳是我国传统的发酵豆制品，以其独特的风味、丰富的营养等特点受到很多国家的推崇。